Stay Sweet SF is a fresh take on chocolate and confections crafted in small batches by Pastry Chef Mark Lieuw.
My mission is to source the best local ingredients, forge close partnerships with Bay Area farmers and purveyors, and bring the region’s finest flavors to life in every bite.
Experience the sweetness of something truly unique—an indulgence you won’t find anywhere else.
Welcome to stay sweet sf
Embered Caramel Hojicha “Twix” Bar
Saison 2021
Happy Summer!
Below is the current summer menu as well as
a special collaboration with Sightglass Coffee!
SF CHRONICLE FEATURE
Stay Sweet SF’s Valentine’s Day Bonbon Box was featured in the San Francisco Chronicle by MacKenzie Chung Fegan!
Read the full article here.
